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Our Perfect Meal
for Your Joy

$32.00
Sun dried tomatoes, parmesan, rustic garlic croutons with a traditional caesar dressing
$25.00
Smoked salmon tartines with red onion-caper relish or tender herb mousse
$40.00
Includes dry vermouth and olive brine shaken with ice and served with an olive
$40.00
A range of blended Scotch whiskies produced by Pernod Ricard in Dumbarton
$95.00
Includes button mushrooms, white creamy sauce, natural herbs and fine spices
$85.00
Fresh iced half shell oysters with lemon and pesto, for summer freshness taste
$35.00
Filo triangles stuffed with crumbled feta & baby spinach baked to a golden brown
$15.00
Sour patch grapes are a great sour candy; with only two ingredients they taste amazing
$75.00
Giant pan seared scallops on skewer. Topped with red curry & basil mango relish
$25.00
Includes coffee buffet station with all the accompaniments (sugar, cream, syrup)
$32.00
Sun dried tomatoes, parmesan, rustic garlic croutons with a traditional caesar dressing
$95.00
Includes button mushrooms, white creamy sauce, natural herbs and fine spices
$85.00
Fresh iced half shell oysters with lemon and pesto, for summer freshness taste
$35.00
Filo triangles stuffed with crumbled feta & baby spinach baked to a golden brown
$40.00
Includes dry vermouth and olive brine shaken with ice and served with an olive
$15.00
Sour patch grapes are a great sour candy; with only two ingredients they taste amazing
$40.00
A range of blended Scotch whiskies produced by Pernod Ricard in Dumbarton
$25.00
Includes coffee buffet station with all the accompaniments (sugar, cream, syrup)
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The Conservatory will be closed today, Thursday, March 12, while glass damaged during the hailstorm is repaired.

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